"LA SASSETA 100% ITALIANO BIO" PRODUCT: 100% Italian Extra Virgin Olive Oil.PRODUCTION: Frantoi Toscani with olives from organic farming.PACKAGING: In the Cecina (Livorno) site SELECTED AND GUARANTEED BY: Oleificio Orlandini.OLIVES: Leccino and other typical varieties in variable percentage HARVEST: Manual or with facilitators from mid-October to the end of November OLIVE PROCESSING TIMES: Within 12 hours of harvest DEFOLIATION: With pneumatic system WASHING: In tub with running water EXTRACTION: Continuous cold cycle under 27 ° C FILTRATION: Through pure cellulose. STORAGE: Silos in stainless steel in the absence of oxygen and at controlled temperature. NOSE: Net olfactory sensations of fresh olive. TASTE: In the mouth it reveals elegant delicacy. Soft and pleasant bitter tones combined with a light fruity. Pleasant fresh vegetable aromas are perceived and a spicy finish adequate to the overall gentleness. PAIRING: Excellent for light dressings and, in general, on dishes where the protagonist is fish. PROD COD. EAN PACKAGING FORMATS PALLETXYZ ZKJ LT. 0,500 CT FROM 6 PCS CT. X ON Y FILE